Christmas Party Hire
Our corporate Christmas parties are taking a different format this year. They will be hosted in a heated marquee decorated in the style of an apres ski lodge. Guests will be given a welcome drink of a glass of prosecco, a bottle of Peroni or a soft drink before being shown to their themed table. Food will be served (options outlined below) and then there will be a silent disco on until 11pm.
The menus are as follows...
Festive pizzas (one 7” pizza per person)
Pig in blanket pizza – caramelised onion base with honey mustard sausage, crispy bacon, fior di latte cheese, crispy onions and watercress
The Gorgeous Zola pizza – caramelised onion base with baked figs, gorgonzola, toasted walnuts and roquette
Christmas dinner pizza – rosemary gravy base with roasted turkey, sprouts, stuffing and cauliflower cheese
Blitzen’s Burgers (one burger served in a toasted brioche bun per person)
Beef patty, pigs in blankets, celeriac remoulade, lettuce, tomato and Emmenthal
Beef patty, pulled turkey leg, stuffing, garlic kale, mustard mayonnaise and dipping gravy
Nut roast patty, bubble and squeak, mulled apple chutney and cauliflower cheese sauce
Christmas Buffet (all of the food outlined below will be included)
Festive sandwich trio
Mini roasted beef and mustard sliders
Hog roast sausage rolls
Smoked salmon with dill crème fraiche
Breaded brie served with cranberry sauce
Sticky toffee pudding pots
Mini trifles
Apple crumble slices
Two/Three Course Dinner (client to choose one option per course per person)
Spiced butternut squash soup with crispy bread
Hog roast sausage roll with mulled apple chutney and roquette salad
Smoked mackerel rillette with baby beetroot, dill and ricotta
Roast turkey with pigs in blankets, sausage meat stuffing, cauliflower cheese, honey and thyme roasted roots, mulled red cabbage, garlic roasted Brussel sprouts, herb roasted potatoes, Yorkshire puddings and real meat gravy
No nut roast with stuffing, cauliflower cheese, honey and thyme roasted roots, mulled red cabbage, garlic roasted Brussel sprouts, herb roasted potatoes, Yorkshire puddings and gravy
Grilled trout with quinoa, soya bean, kale, blueberries and feta superfood salad and sesame dressing
Apple and cinnamon crumble with vanilla custard
Molten chocolate brownie with chocolate sauce and cookie dough ice-cream
Christmas pudding with brandy caramel sauce and vanilla ice-cream
Pricing includes a welcome drink, hire of the marquee exclusively for groups of 50 or more, crockery, cutlery, table linen and glassware, staffing, silent disco and food.
The pricing for this is:
Pizza/burger: £50pp
Buffet: £70pp
Traditional two course dinner: £65pp
Traditional three course dinner: £70pp
For groups of less than 50 people, do get in touch to discuss a shared night.
Available dates are:
December: 5th, 8th, 9th, 10th, 11th, 12th